
New twists for Lone Star legends


MOUTHWATERING: Lone Star's new menu has moved away from a strictly Texan style of cuisine and now incorporates flavours and dishes inspired from all over the USA.
Lone Star Rib House has launched its 'United Tastes of America' menu across Australia featuring new dishes, new flavours as well as all your old favourites.
Indulge in a Sheriffs Rib or Deep Blue Bait Seafood Tower, Double and Triple burgers, and even a little Louisiana gold dust!
"Our signature 8 hour slow cooked ribs that are selected from Australia's finest pastures to give our customers the best Australian quality with an all-American feel now come with a new Honey Soy sauce option, and we've also expanded our vegetarian and gluten free options," Lone Star Rib House National Operations Manager Lee Cobb said.
"For the kids we have an exciting selection of Tiny Texan kids meals that come with free icecream and they can even get cool Cowboy Sippee cup to take home!"
There's also more shared plate options and a mouth-watering Starters line-up, and for dessert try a Chocolate Fondue served with golden apple tots, strawberries, marshmallows and chocolate empanadas.


