Sustainable seafood rules the plates at Scotties in Newcastle

By Jade Lazarevic
Updated July 10 2019 - 10:36am, first published 6:00am
Spotlight on seafood: Joel Humphreys, head chef at Scotties in Newcastle's East End, says "Everything that we use is sustainably sourced".
Spotlight on seafood: Joel Humphreys, head chef at Scotties in Newcastle's East End, says "Everything that we use is sustainably sourced".

IT is four months since Joel Humphreys stepped into the kitchen at Scotties.

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