Food

Edible chocolate shark from Newcastle is on track for a world record | Food Bites

By Lisa Rockman
Updated August 3 2022 - 4:19am, first published 2:00am

Pastry chef Dean Gibson and industrial designer Jon Pryer are on track to set a world record for their production of a kinetic chocolate sculpture with the most moving parts.

Advertisement

Ad

Advertisement

Ad

Get the latest Newcastle news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.